I used to think that carrots were orange, but it seems that orange carrots are a relative newcomer to the vegetable scene. The first cultivated carrots were purple and yellow, followed by white and red varieties. The orange carrot became popular in the Netherlands several hundred years later—according to one story, it was a mutant, bred to honour the Dutch House of Orange. I was thrilled to discover that there is an online carrot museum, which, as well as the history and recipes you might expect, features carrot collectibles, carrot artwork and—my favourite—musical instruments made from carrots. When my friends and I drove through Bannockburn, Victoria, a couple of weeks ago, we stopped at a farmers market and saw this colourful array, and bought some for dinner.